Following is the pizza tools changelog. If you want to observe the development and fixes to the tools you are welcome to this page.
Changelog (current tools version: 1.1.2)
18.03.2022 – V 1.1.2
– Released pizza kneading temperature calculator
8.10.2021 – V 1.0.1
– Reduced yeast percentage in use for pizza in baking pan
– Pizza recipes Calculator publicly released
Why a changelog? What is that?
I work in IT and I know how much important is to keep track of the changes of the tools. In this page you can rebuild all the versions of my tools.
I want to make sure that if a recipe does not go as expected you can exclude that the issue has been caused by any of my tools. Obviously it does not mean that they will always be perfect. The opposite. The changelog is here for you to have the opportunity to rebuild the history of the recipe and check if when you followed it and used my tools everything was working fine.
In any case, if you find that something is broken or you only need to ask for clarification you can send me a message. I will be very glad to review my code and add new features or fix the ones that are not working.
I hope you will find the stiff sourdough tools changelog as useful as the tools themselves. Enjoy the pizza dough life!
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